
Country Archer Review: Grass-Fed, Grocery-Priced
Country Archer prices its grass-fed beef sticks for the grocery aisle, not the specialty shelf. We checked what that means for quality, and found one sodium number worth knowing before you buy.
Our Take
Country Archer is a family-founded brand built around a simple bet: grass-fed, clean-label snacking shouldn't require a specialty-store markup. 100% grass-fed, gluten-free, Paleo, zero sugar, with a rating backed by thousands of reviews at a price that holds up on a regular grocery run.
Check the sodium before you buy, though. The full-size Original runs 390mg, 17% of your day's worth. The Mini drops to 200mg, 9%. That gap isn't obvious from the front of the bag, and it's bigger than most people assume between a "regular" and "mini" size. Watching your sodium? Buy the minis on purpose, not by accident.
It's cured with encapsulated citric acid, not slow fermentation, a tradeoff that keeps the process fast and the price predictable. Most people shopping for a clean, affordable grass-fed snack won't notice the difference day to day.
The Basics
Ingredients: grass-fed beef, water, sea salt, encapsulated citric acid, cultured celery powder, and a full spice blend, garlic, red and black pepper, cherry powder, coriander, onion powder, white pepper, nutmeg, parsley, in a beef collagen casing. The celery powder is a natural nitrate source, converted to nitrite during curing, the same mechanism a synthetic nitrite relies on. Gluten-free and Paleo certified.
Family-founded, and priced to make grass-fed sourcing accessible day-to-day rather than an occasional treat, especially on multipacks.
Country Archer, Available on Amazon

Country Archer Grass-Fed Beef Sticks, Original
100% grass-fed beef, gluten-free, Paleo, zero sugar. Cured with cultured celery powder rather than a synthetic nitrite, though the celery's nitrate still converts to nitrite in the process.

Country Archer Mini Beef Sticks
Same grass-fed formula as Original in a smaller stick, 200mg sodium instead of 390mg. A straightforward way to cut sodium without changing the ingredient list.

Country Archer Teriyaki Beef Jerky
Grass-fed beef jerky in teriyaki seasoning, a different cut and format than the sticks, for anyone who wants Country Archer's sourcing standard in a classic jerky.
Frequently Asked Questions
Is Country Archer grass-fed?
Yes. 100% grass-fed, gluten-free, Paleo, zero sugar. The packaging doesn't spell out grass-finished as clearly as the grass-fed claim itself, so check the label if that distinction matters to you.
Is Country Archer high in sodium?
The full-size Original stick carries 390mg, 17% of your daily value. The Mini runs 200mg, 9%. That's a bigger gap than most people expect between a 'regular' and a 'mini.' If you're watching sodium, grab the minis on purpose.
What's in a Country Archer beef stick?
Grass-fed beef, water, sea salt, encapsulated citric acid, cultured celery powder, and a spice blend, garlic, red and black pepper, cherry powder, coriander, onion powder, white pepper, nutmeg, parsley. The encapsulated citric acid lowers the pH quickly for a consistent texture; the cultured celery powder supplies the nitrate that converts to nitrite during curing, the same curing chemistry a synthetic nitrite does, just from a plant source.
What does Country Archer stand for as a brand?
Family-founded, built around making grass-fed, clean-label snacking accessible at a grocery-shelf price rather than a specialty-store markup. That's the tradeoff behind the whole lineup: keep the sourcing standard high, keep the cost approachable.